Pasta imported from Italy made with non gmo and flour
Bestseller No. 1
Bestseller No. 2
Barilla Al Bronzo Orecchiette Pasta 16 oz., Bronze Cut, Created from High Quality Durum Wheat, Imported From Italy, Non-GMO, Kosher
- Capture sauce the Italian way with Al Bronzo Orecchiette pasta! Each bag contains 8 servings of pasta.
- AL BRONZO PREMIUM PASTA: Traditional bronze-cut pasta, for extraordinary sauce grip and more flavor in every bite. Now you can enjoy Scarpetta, with pasta!
- EXPERTLY CRAFTED TO HOLD MORE SAUCE: Made in Italy with our bronze crafting method, Al Bronzo pasta has a uniquely textured, porous surface that effortlessly clings to every drop of sauce.
- BRONZE-CUT PASTA: Al Bronzo pasta is made using one of our original methods of pasta-making. Our exclusive bronze crafting method, creates delicate micro-grooves on the dough’s surface—perfectly designed to capture every drop of sauce.
- BARILLA AL BRONZO: Transform your everyday pasta dishes into remarkable culinary experiences with Al Bronzo pasta, perfect for both special occasions and weeknight dinners.
$4.73
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Bestseller No. 3
Pastificio Bragagnolo, Fusilli 857 Bronze-Drawn, 100% Italian Pasta, Made with Durum Wheat Semolina Flour, Non GMO (1 Pound Bag) - Consistently al Dente.
- FUSILLI 857 pasta by BRAGAGNOLO, a family business of master pasta makers since 1898.
- PREMIUM QUALITY - Lovers of Tradition: Pastificio Bragagnolo uses only certified 100% Italian durum wheat semolina from a controlled supply chain and processes it with water from the nearby Dolomites.
- BRONZE-DRAWN: Traditional bronze die extrusion gives the pasta a rough surface, perfect for holding onto your favorite sauces.
- PERFORMANCE: Experience the difference! With over 150 years of expertise, we have crafted a product that is Guaranteed to cook perfectly al dente every time, never limp or mushy.
- MADE IN ITALY - Pasta Makers since 1898: The pasta of the Bragagnolo Family is a story that continues to improve drying techniques day after day; Respecting the organoleptic properties of wheat.
Bestseller No. 4
Pastificio Bragagnolo, Penne Rigate 849 Bronze-Drawn, 100% Italian Pasta, Made with Durum Wheat Semolina Flour, Non GMO ( 1 Pound Bag) - Consistently al Dente.
- PENNE RIGHATE pasta by BRAGAGNOLO, a family business of master pasta makers since 1898.
- PREMIUM QUALITY - Lovers of Tradition: Pastificio Bragagnolo uses only certified 100% Italian durum wheat semolina from a controlled supply chain and processes it with water from the nearby Dolomites.
- BRONZE-DRAWN: Traditional bronze die extrusion gives the pasta a rough surface, perfect for holding onto your favorite sauces.
- PERFORMANCE: Experience the difference! With over 150 years of expertise, we have crafted a product that is Guaranteed to cook perfectly al dente every time, never limp or mushy.
- MADE IN ITALY - Pasta Makers since 1898: The pasta of the Bragagnolo Family is a story that continues to improve drying techniques day after day; Respecting the organoleptic properties of wheat.
Bestseller No. 5
Frankies 457 Artisanal Pappardelle Pasta - Authentic Premium Italian Handcrafted Pasta - Imported from Italy - NON GMO Verified - USDA Organic Certified - 16 Ounce (1 LB)
- HANDCRAFTED EXCELLENCE: Immerse yourself in the time-honored tradition of artisanal pasta making with our authentic Italian offering. Each batch is meticulously crafted by skilled artisans who pour their passion and expertise into every step of the process, ensuring unparalleled excellence in taste and texture. From kneading the dough to shaping and drying, our pasta is lovingly created to bring the true essence of Italian cuisine to your table.
- PREMIUM INGREDIENTS: Treat your taste buds to a culinary journey through Italy with our meticulously curated selection of premium ingredients. We source the finest durum wheat semolina and fresh eggs, harvested from trusted local suppliers who share our unwavering commitment to quality and authenticity. The result is Pasta that impeccably captures the rich flavors and textures of Italy's esteemed culinary heritage, effortlessly elevating every dish to an unparalleled gourmet experience.
- TIME-HONORED TECHNIQUES: Step into our kitchen and discover the ancient artistry behind our artisanal pasta. Guided by centuries-old techniques passed down through generations, our skilled artisans expertly blend tradition with innovation to create pasta of excellent quality and authenticity. From hand-mixing the dough to meticulously shaping each strand, our unwavering dedication to craftsmanship ensures that every bite is a delicious testament to Italy's rich culinary legacy and heritage.
- DIVERSE SHAPES AND TEXTURES: Embark on a culinary adventure with our diverse range of pasta shapes and textures, each meticulously crafted to enhance your dining experience. From classic spaghetti and fettuccine to more intricate shapes like orecchiette and strozzapreti, our pasta offers endless possibilities for creativity in the kitchen. Whether you're craving a comforting bowl of pasta or seeking inspiration for a gourmet masterpiece, our selection has something to satisfy every palate.
- UNFORGETTABLE DINING EXPERIENCE: Elevate your meals to new heights with our artisanal pasta, designed to transport your taste buds to the sun-drenched hills of Italy. Whether enjoyed with a simple tomato sauce or as the star ingredient in a gourmet dish, our pasta promises to deliver an unforgettable dining experience. With every forkful, savor the authentic flavors and textures that have made Italian cuisine a beloved culinary tradition around the world.
Bestseller No. 6
Granoro Dedicato Penne Rigate #26 - Authentic Italian Pasta, Made from 100% Puglia Durum Wheat Semolina, Non-GMO, Vegan, 1 lb Bags (Pack of 2)
- HERITAGE OF ITALIAN EXCELLENCE – Crafted by Pastificio Granoro in Corato, Puglia — a family-run pasta producer since 1967 — this authentic Italian pasta from Italy represents the true heritage of Italian excellence. A genuine pasta made in Italy, it delivers the traditional quality Italy is famous for.
- PREMIUM QUALITY – 100% PUGLIA DURUM WHEAT – Non-enriched pasta, folic acid free pasta, and unenriched pasta made exclusively with certified Apulian wheat cultivated, milled, and crafted entirely in Puglia. This pasta imported from Italy follows an ISO 22005-traceable supply chain, ensuring purity, transparency, and the superior taste and texture of Italy’s finest pasta noodles from Italy.
- CLASSIC DIE & SLOW DRIED – Extruded through traditional bronze dies and gently slow-dried at low temperatures to preserve the natural aroma, golden hue, and firm texture. This authentic pasta from Italy cooks perfectly al dente and pairs beautifully with any sauce.
- CLEAN LABEL INGREDIENTS – Made only with 100% durum wheat semolina and water. Naturally vegan, non-GMO, and free from additives or preservatives. A non-enriched pasta choice for those seeking clean, wholesome pasta made from Italy.
- MADE IN ITALY – RESPONSIBLY – Produced in the heart of Puglia with respect for local agriculture and the environment, supporting sustainable farming and short supply chains that protect Italy’s authentic culinary heritage. A truly authentic Italian pasta from Italy you can trust.
Bestseller No. 7
Barilla Al Bronzo Fusilloni Pasta 16 oz., Bronze Cut, Created from High Quality Durum Wheat, Imported From Italy, Non-GMO, Kosher
- Capture sauce the Italian way with Al Bronzo Fusilloni pasta! Each bag contains 8 servings of pasta.
- AL BRONZO PREMIUM PASTA: Traditional bronze-cut pasta, for extraordinary sauce grip and more flavor in every bite. Now you can enjoy Scarpetta, with pasta!
- EXPERTLY CRAFTED TO HOLD MORE SAUCE: Made in Italy with our bronze crafting method, Al Bronzo pasta has a uniquely textured, porous surface that effortlessly clings to every drop of sauce.
- BRONZE-CUT PASTA: Al Bronzo pasta is made using one of our original methods of pasta-making. Our exclusive bronze crafting method, creates delicate micro-grooves on the dough’s surface—perfectly designed to capture every drop of sauce.
- BARILLA AL BRONZO: Transform your everyday pasta dishes into remarkable culinary experiences with Al Bronzo pasta, perfect for both special occasions and weeknight dinners.
$3.83
Buy on Amazon
Bestseller No. 8
Morelli Bucatini Pasta Noodles - Premium Organic Italian Pasta from Italy - Handcrafted, Family Owned Gourmet Brand - Made with Durum Wheat Semolina 17.6 oz (500 g) - Pack of 2
- Bucatini Italian Pasta: Long handmade tube pasta; thick spaghetti noodles with a hollow center; cooks evenly; absorbs sauces beautifully; authentic Italian pasta
- Authentic Italian Creation: Traditional bucatini pasta from Italy; made with organic durum wheat semolina; long pasta noodles made with time-honored methods; gourmet pasta
- Healthy Organic Pasta: Made in Italy with organic Italian pasta ingredients; naturally high in protein; wholesome wheat pasta; satisfying long pasta noodles
- Versatile Organic Noodles: Perfect for Bucatini all’Amatriciana; pair with olive oil, garlic, seafood, or vegetables; Italian pasta from Italy for classic or gourmet dishes
- Durum Wheat Noodles: Thick spaghetti-style bucatini noodles; absorbs sauces perfectly; delivers rich wheat flavor; premium Italian pasta from Italy; long pasta noodles
Bestseller No. 9
Sanniti Artisanal Gluten Free Pasta di Gragnano Imported From Italy, 17.6 oz (Bucatini)
- Gluten Free. Made with Corn and Rice. Bronze Drawn. Product of Italy.
- Sanniti has partnered with Gragnano pasta makers Irollo to bring bucatini to those with gluten free needs.
- These Bucatini are long and curved at the bottom, with a hollowed out centere.
- White corn flour (60%), yellow corn flour (20%), rice flour (20%) May contain soy
Bestseller No. 10
Pastificio Bragagnolo, Spaghettoni 805 Bronze-Drawn, 100% Italian Pasta, Made with Durum Wheat Semolina Flour, Non GMO (1 Pound Bag)
- SPAGHETTONI 805 (2.2 mm) pasta noodles by BRAGAGNOLO, a family business of master pasta makers since 1898.
- PREMIUM QUALITY - Lovers of Tradition: Pastificio Bragagnolo uses only certified 100% Italian durum wheat semolina from a controlled supply chain and processes it with water from the nearby Dolomites.
- BRONZE-DRAWN: Traditional bronze die extrusion gives the pasta a rough surface, perfect for holding onto your favorite sauces.
- PERFORMANCE: Experience the difference! With over 150 years of expertise, we have crafted a product that is Guaranteed to cook perfectly al dente every time, never limp or mushy.
- MADE IN ITALY - Pasta Makers since 1898: The pasta of the Bragagnolo Family is a story that continues to improve drying techniques day after day; Respecting the organoleptic properties of wheat.
